Fri. November 21, 2008
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Times of the Internet
November 21, 2008
Agriprocessors, the nation's largest
kosher meatpacker, and Sholom Rubashkin, 49, of Postville, who was
CEO at the time of the raid, were charged with ...
Jewish Telegraphic Agency
November 21, 2008
By Ami Eden · November 21, 2008
Postville, Iowa (JTA)-A federal magistrate judge denied bail for the former plant manager of a
kosher slaughterhouse in
Iowa ...
Marketplace
November 21, 2008
There's a shortage of
kosher Turkey and beef thanks to the closing of supplier Acgriprocessor, which had provided much of the country's
kosher meat. ...
Sydney Morning Herald
November 21, 2008
Established in 1998, the winery is regarded as the producer of the world's best kosher wine. "Israeli wine has struggled with the perception that kosher ...
Sun-Sentinel.com
November 21, 2008
With the country's largest processing plant in bankruptcy, local kosher butchers say they have less on their shelves and prices are going up. ...
ParamusPost.com
November 21, 2008
In his state of the industry address, Mr. Lubinsky made note of the current shortage of
kosher meat, expressing confidence that the "forces of the
market ...
Dallas Morning News
November 21, 2008
Things have gone from bad to worse to awful for Agriprocessors Inc. of
Postville, Iowa, once the nation's largest
kosher slaughterhouse. ...
Forward
November 21, 2008
By Lana Gersten Thanksgiving poses new challenges in
Jewish households this year, as some
kosher consumers face poultry shortages, price increases and the ...
Forward
November 21, 2008
By Nathaniel Popper The troubles at what was once the nation's largest kosher meat producer, Agriprocessors, have continued to beset the company six months ...
BNET
November 20, 2008
By Katherine Glover Sara Lee announced plans to close its
kosher meat-processing facility in
Chicago by the end of January, 2009, and to discontinue its ...
BBC News
November 20, 2008
By Dumeetha Luthra The Orthodox
Jewish community in
the United States is facing a shortage of
kosher meat after the country's biggest producer was forced to ...
Village Voice
November 19, 2008
By Sarah DiGregorio The first thing you notice about Char No. 4 is the smell. It's an aroma you could eat with a spoon-smoky, full-bodied, and porky. ...
Wisconsin Jewish Chronicle
November 19, 2008
In regard to the article "Troubles at meat plants prompt fears of
kosher shortage" in the Nov. 14 Chronicle: What a tragedy! Thousands of my fellow
Jews ...
Times Herald-Record
November 19, 2008
To wit: a sign in front of the Dunkin' Donuts now proclaims the doughy treats are prepared under strict rabbinical supervision to meet kosher standards. ...
DetNews.com
November 19, 2008
Kohn is owner of Quality kosher Catering, a Southfield-based, full-service catering company. His job is to make sure everyone who attends his events has the ...
BusinessWeek
November 19, 2008
Sara Lee Corp. said Wednesday it will exit the kosher meat business and close a facility that processes kosher hot dogs and meat by the end of January. ...
Jewish Telegraphic Agency
November 18, 2008
By Ben Harris · November 18, 2008 NEW YORK (JTA)-A supermarket in
New Jersey with a large
kosher section has shelves nearly empty of
kosher beef. ...
MarketWatch
November 18, 2008
For that reason, each label is earned and assured with a kosher or Halal certification process. Aiya-America, the world's number one producer of Matcha ...
Chicago Tribune
November 17, 2008
A central
Pennsylvania poultry producer plans to increase output of
kosher chicken by 50 percent to offset any potential shortage in the marketplace. ...
Ynetnews
November 16, 2008
On its part,
religious Zionism granted nationalism a priceless gift - a
kosher stamp for all its demands and aspirations; God's
kosher stamp. ...
Waterloo Cedar Falls Courier
November 16, 2008
Despite Agriprocessors' multitude of legal problems, its sophisticated kosher meat operation, built up over the company's 20-year existence, ...
MarketWatch
November 16, 2008
... a 13-year-old who was left behind in
Iowa after his mother was deported to
Mexico following the May raid of Agriprocessors, which processes
kosher meat. ...
Interfax-Religion
November 14, 2008
The product is kosher although the year except for the days of Pesach. The vodka has original receipt where matzoth alcoholic infusions were first used. ...
SBIndependent
November 13, 2008
But Koby, as he's called, has found that he possesses a natural gift for
preparing food, and he has made the
kosher deli a dining destination for many Stony ...
Forward
November 13, 2008
By Anthony Weiss Secaucus, NJ - At first glance, the crowded exhibition hall of kosherfest 2008 seemed to have everything a kosher consumer could want, ...
New York Jewish Week
November 13, 2008
In the wake of a
kosher meat shortage growing out of the Agriprocessors scandal,
fish seemed to be more prevalent than beef at
kosherfest. ...
MarketWatch
November 13, 2008
This was also the year the
kosher meat industry faced its greatest legal, consumer and ethical challenges and in the process exposed major lapses in
the US ...
Pensacola News Journal
November 13, 2008
The restaurant features tasty kosher meat entrees along with delicious, healthy side items. The Mediterranean Grill opened for business in July by Mike ...
Jewish Exponent
November 13, 2008
You don't have to be
Jewish to eat or cook
kosher food. In fact, while the last 10 years have seen a dramatic upsurge in
kosher cuisine, and double-digit ...
Baltimore Jewish Times
November 13, 2008
The upscale kosher restaurant Amanda's, located in the back of Pomona Square shopping center in Pikesville, closed Oct. 28, just a year and two weeks since ...
Chicago Public Radio
November 13, 2008
It's getting harder and harder to find a good
kosher brisket. Agriprocessors Inc, in
Postville, Iowa, was the largest
kosher meat producer in the country. ...
Baltimore Jewish Times
November 13, 2008
The kosher meat shortage that is affecting nearly 90 percent of kashrut-observant consumers around the country is not impacting Baltimoreans - at least not ...
Tampabay.com
November 13, 2008
He observed the Sabbath, kept
kosher and married a nice
Jewish girl - the converted daughter of a Methodist minister, actually. But unlike his wife, ...
New Jersey Jewish News
November 13, 2008
Andrew Halper, who owns Zayda's in South Orange, has noticed that it is getting harder to find kosher meat and that poultry prices are rising. by Johanna ...
The Epoch Times
November 13, 2008
This grant will ensure Met Council's food distribution sites remain stocked to provide
kosher food to all who are hungry. As
Jewish families living in or ...
Wisconsin Jewish Chronicle
November 13, 2008
Finding kosher meat has recently become a more difficult venture in the Milwaukee area. Local retail sellers of kosher meat reported late last week that ...
Chicago Tribune
November 12, 2008
Many of the
workers face financial problems because they lost their jobs at the
kosher meatpacking plant, the site of a major Immigration raid in May. ...
The Brown Daily Herald
November 12, 2008
Birds of prey are not
kosher, nor are
fish without both fins and scales. Animals must be slaughtered with an unserrated blade - resulting in a painless and ...
Hagerstown Morning Herald
November 12, 2008
By JULIE E. GREENE (julieg@herald-mail.com) Randi Numbers of Myersville, Md., got her kugel recipe from her Romanian
grandmother. ...
Mid Columbia Tri City Herald
November 12, 2008
By Loretto J. Hulse, Herald staff writer You don't have to know how to cook kosher to enter the third annual Manischewitz Cook-Off Competition, ...
